Straw Tote Macarons Tutorial with Kitty Cat Confectionery (Video Tutorial: 6 mins)
Regular price
$35.00
General Information:
A video tutorial demonstrating the techniques and processes of putting together your straw tote macaron. Once you get down the basics, you can hone in on your skillset and add your personal touch to each sweet treat.
What You'll Do:
- Straw Tote Technique
- Colouring the Fondant
- Tote Handle
- Assembly
Duration: 6 minutes
Language: English
What's Included:
- Video Tutorial (sent via email upon purchase)
- PDF Guide (sent via email upon purchase)
What You'll Need:
CLICK HERE to buy the supply kit for this class!
Food Items Checklist:
- French Macaron Cookie Mix with Swiss Buttercream
- Ateco Disposable 18" Piping Bags (10 count)
- Ateco Round Tip 803
- Chefmaster Neon Brite Yellow
- Chefmaster Buckeye Brown
- Chefmaster Baker's Rose
- Chefmaster Turquoise
- Chefmaster Neon Brite Orange
- Chefmaster Mint Green
- Celebakes Opal Sanding Sugar 4oz
- Wilton White Fondant 4.4oz
- Gray Silicone Macaron Mat
- Meringue Powder
- Water
- Icing Sugar
- Vanilla Extract (optional)
- Oreos (optional)
Equipment:
- Paint brush
- Electric or stand mixer
- Rubber spatula
- Mixing bowls
- Paper towels
- Baking tray
- Toothpicks