May you find lots 'o' gold at the end of your rainbow this St. Patrick's Day! This colorful St. Patty's Day cookie kit is the perfect cookie decorating project for all skill levels. You will learn how to make the proper icing consistencies and basic decorating techniques to successfully create these adorable edible works of art. Your purchase includes a detailed decorating guide with everything you'll need to make these come to life in your own kitchen.

Duration: 10 Minutes

What you'll do:

You will learn how to make the proper icing consistencies and basic decorating techniques to successfully create these bright St. Patrick's Day designs.

Food Items Checklist:

• Flour
• Sugar
• Vanilla
• Baking Powder
• Salt
• Butter
• 1 Egg
• Milk
• Royal Icing Mix
• Gel colors: Yellow, Red, Green, Blue, Purple
• Green Sanding Sugar

Equipment:

• Cookie Cutters: 4” round cutter, 4” shamrock cutter and 1.5” round cutter (gold coins)
• Paper Plate – to catch excess sanding sugar to keep your workstation clean and pour back into container
• Scissors
• Small spatula
• Small bowls to mix icing colors and consistencies
• A few extra tipless piping bags
• 2 in 1 tool, toothpick, or scribe
• Paper Towels – damp
• Spray bottle of water or teaspoon and water to thin out icing
• Optional – Table Fan or dehydrator to speed dry time and help set your icing