Send an inquiry: kyle@globalbelly.com

Treat yourself to a virtual Italian getaway with these luscious treats. Learn about the art (and a little science) behind creating a next level charcuterie board. With artisanal meats, cheeses, and a few surprises in our kits, your team will discover delicious pairings and modern plating techniques.

Supplies Kit Includes:

• San Francisco Chocolate Tin: (3.5 oz) The San Francisco Chocolate Factory has been a favorite among locals and visitors alike since 1999. These delicious milk chocolate drops come packaged in tins with illustrations of local landmarks.
• Uncured Salami by Zoe's Meats - Sliced: (4 oz) Zoe's Meats in California handcrafts this traditional salami with freshly ground, antibiotic-free pork and a simple flavoring of salt, garlic and freshly ground pepper. Uncured, minimally processed and full of flavor!
• California Raw Almonds: (3 oz) A California classic and the perfect snack!
• Rustic Bakery Olive Oil & Sea Salt-Single Serve: (23 g) Hand-made with extra virgin olive oil and grey sea salt from France, the Rustic Bakery flatbreads are light, flaky and perfect for dipping or serving alongside antipasto and pate.
• Carmody by Bellwether Farms: (7.5 oz) Inspired by a family trip to Italy, Cheesemaker Liam Callahan handcrafts the Carmody cheese with fresh Jersey milk. Full of buttery flavors, the Carmody is a true expression of artisan cheesemaking culture and is the perfect table cheese. Pair with a lightly oaked Chardonnay or dry cider.
• Purple Haze Chevre by Cypress Grove: (4 oz) Made with goat's milk, touches of lavendar buds and wild-harvested fennel pollen, this award-winning cheese has become an American classic. Creamy and addictive, the Purple Haze is great for snacking, salads and everything in between
  
  

Additional ingredients needed at home:

• Plating to create charcuterie board

Skill Level: Beginner

Duration: 60 minutes

Join Online: Join your host live on Zoom or your preferred video platform

Scheduling: Our team will reach out to schedule the date and time of the class

Cancellation Policy: Free cancellation, rescheduling, and guest count changes up to 16 days before the event

Shipping: For kit+host, please allow 15 days for shipping. Our team will reach out to you for details

Custom Inquiry/Large Groups: Have a custom request or group larger than 50?
Send an inquiry to kyle@globalbelly.com