Recipe boxes are completely shelf-stable and include VEGAN pre-portioned ingredients such as spices, herbs, lentils, rice, and breads.
Description: "Sevai" or "semiya" is a South Indian favorite. Lemon Sevai is a popular dish where rice vermicelli is coated with sputtered mustard seeds, crunchy lentils, aromatic curry leaves, and is finished with a squeeze of fresh lemon juice and toasted peanuts.
This citrusy noodle dish can be enjoyed hot or even at room temperature. In South India, it makes for a great "tiffin" or snack and can be eaten anytime of the day. Enjoy this dish with a dollop of creamy coconut chutney for breakfast, lunch, or dinner!