Diwali Mithai Tasting Virtual Private Event ($100 per person)
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Join Surbhi Sahni, award-winning chef and founder of TAGMO, as she discusses the regional significance of mithai (sweets) during Diwali. She’ll take us on a journey through mithai customs during the upcoming festival of lights in India and here in the diaspora.
Surbhi will show us how to make Kaju Katli from scratch — a simple yet decadent mithai that is vegan and gluten-free. She’ll also talk us through a guided tasting of TAGMO’s handmade mithai in traditional and signature flavors. Cook along with Surbhi and order in advance to taste her collection of small-batch sweets.
What we'll do in the class:
1. Learn more about mithai 2. Mithai tasting game 3. Make a mithai along with Chef Sahni
Supplies Kit Includes:
A 9 piece specialty collection of Mathai
Duration: 60 minutes
Join Online: Join Surbhi live on Zoom or your preferred video platform
Scheduling: Our team will reach out to schedule the date and time of the class
Cancellation Policy: Free cancellation, rescheduling, and guest count changes up to 16 days before the event
Shipping: For kit+host, please allow 15 days for shipping. Our team will reach out to you for details
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