Chef Gaurav Anand's Signature Tandoori Roast (serves 2)
Recipe boxes are completely shelf-stable and include VEGAN pre-portioned ingredients such as spices, sauces, herbs, lentils, and rice.
Description: Tandoori Chicken is one of the most popular Indian dishes in the world. It is said to have originated at Moti Mahal, a restaurant in New Delhi. The signature recipe has been passed down to the hands of New York City's acclaimed Chef Gaurav Anand, who has adapted the age-old recipe for the modern home chef.
Now you will be able to taste a century-old favorite, right in your kitchen!
What's in the box:
- Chef Gaurav Anand's signature Tandoori Masala
- Kashmiri chili powder
- Chaat masala
- Black salt
- Mustard oil
- White vinegar
- Dried fenugreek leaves
- Basmati rice
What you'll need at home:
2 whole chicken legs or your choice of vegetables, 4 oz Greek yogurt, 2 tablespoons minced ginger and garlic, long metal skewers and a large baking pan (or alternatively - sheet tray with wire rack)