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A delicious and unique Mithai (Indian Sweets) collection by Chef Surbhi Sahni - a proud queer Indian female chef and entrepreneur . Each batch is made with love in small batches in Manhattan. Inspired by her father's abstract art pieces, Surbhi has made her mark as a pastry chef with handcrafted cakes & confections that preserve the essence of South Asian mithai (sweets) innovated by her distinct flavor pairings and delicate artistry.