In Full Bloom Cookie Pops by Haniela's

Yield: 24 cookies

What's better than getting flowers? What about flowers you can EAT! Let your creativity run wild with the variety of colors and shapes you can create when you make this set of 24 beautiful cookie pops! These colorful cookies are as fun and easy to make, as they are delicious to eat. 

Kit includes:

• Step-by-step instructions with pictures
• 1 Haniela's Vanilla Cookie Mix
• 1 Royal Icing mix
• 1 Daisy cookie cutter
• 1 Tulip cookie cutter
• 1 Red food gel color
• 1 Yellow food gel color
• 1 Green food gel color
• 1 Two in one tool
• 10 Tipless Piping bags
• 10 Bag tie rubber bands
• 24 Lollipop sticks
  
• Opal sanding sugar

What you will need at home:

1. 2 sticks (226 grams)Unsalted Butter
2. 1 whole large egg
3. 6 tablespoons milk
4. 5 tablespoons melted butter
5. Handheld/Stand mixer 
6. Large bowl to mix the cookie dough
7. Small bowl to whisk egg and milk 
8. Baking sheets 
9. Parchment paper/silicone mats 
10. Rolling pin
11. Bowl to prepare the buttercream
12. 2 bowls to color buttercream

Allergies warning:

This product is prepared and packaged using equipment that may have come into contact with tree nuts, peanuts, wheat, corn, milk, and soy. If you have any questions or concerns, please contact us at hello@globalbelly.com.