Master the Art of Delicious Scones with Wild Wild Whisk (Sunday May 31st, 10am PST/1pm EST)
Learn how to bake delicious, soft, and flaky scones in a variety of flavors with Trang Doan from Wild Wild Whisk.
Book and join this class from your computer, phone, or tablet.
Duration: 60 minutes
Group Size: Up to 25 people
How to Participate:
This class is hosted online.Once you book, you’ll receive an email with a link and details on how to join. Anyone with the ingredients can participate from their own kitchen.
What you'll do:
You'll learn how to bake delicious buttermilk scones and customize the flavor to your heart's desire. Trang will show you her tricks for flaky scones, tips for substitutions, and different flavor pairings you can create.
What you'll need:
Food Items Checklist:
Sugar (granulated + turbinado)
Unsalted butter (keep refrigerated)
Egg (keep refrigerated )
Buttermilk (keep refrigerated )
Optional food ingredients for customizing your scones: