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Don’t settle for plain old chocolate when you can upgrade to this beautifully rich and fluffy black chocolate cupcake recipe developed from scratch by Karlee.
Yield: Makes 12 cupcakes.
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This product contains wheat and has been prepared and packaged using equipment that may have come into contact with tree nuts, peanuts, wheat, corn, milk, and soy. If you have any questions or concerns, please contact us at firstname.lastname@example.org.